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Garlic Parmesan Cheeseburger Bombs

Garlic Parmesan Cheeseburger Bombs: A Gourmet Delight for Every Occasion


  • Author: Rosa
  • Total Time: 35 minutes
  • Yield: 12 bombs 1x

Description

Garlic Parmesan Cheeseburger Bombs are bite-sized snacks filled with juicy ground beef, gooey cheddar cheese, and coated with buttery garlic-Parmesan goodness. Perfect as appetizers, snacks, or party treats, these golden, flavor-packed bombs are crispy on the outside and savory on the inside.


Ingredients

Scale

For the Filling:

  • 1 pound ground beef
  • 1/2 cup finely diced onion
  • 1 teaspoon garlic powder
  • 1/2 teaspoon salt
  • 1/2 teaspoon black pepper
  • 1/2 cup shredded cheddar cheese or cheese cubes

For the Dough:

  • Store-bought biscuit dough or homemade bread dough

For the Coating:

  • 3 tablespoons melted butter
  • 2 teaspoons minced garlic
  • 1/4 cup grated Parmesan cheese
  • Optional: chopped parsley for garnish

Instructions

  • Prepare the Filling:
    • Heat a skillet over medium heat and cook the ground beef until browned.
    • Stir in diced onion, garlic powder, salt, and pepper. Cook until onions soften.
    • Remove from heat, mix in shredded cheddar cheese, and let cool slightly.
  • Shape the Bombs:
    • Preheat the oven to 375°F (190°C).
    • Flatten small portions of dough into circles.
    • Place a spoonful of the filling into the center, fold the dough over, and seal tightly to form balls.
  • Coat the Bombs:
    • In a small bowl, mix melted butter, minced garlic, and Parmesan cheese.
    • Brush each bomb generously with the mixture.
  • Cook the Bombs:
    • Arrange on a baking sheet lined with parchment paper.
    • Bake for 15–20 minutes, or until golden brown and puffy.

Notes

  • For a crispier texture, fry the bombs instead of baking them.
  • These bombs can also be cooked in an air fryer for a healthier option.
  • Add diced jalapeños for a spicy twist or use mozzarella for a cheesier flavor.
  • Prep Time: 15 minutes
  • Cook Time: 20 minutes
  • Category: Appetizers, Snacks
  • Method: Baking (alternative: frying or air frying)
  • Cuisine: American

Nutrition

  • Serving Size: 1 bomb
  • Calories: 220 kcal
  • Sugar: 2g
  • Sodium: 350mg
  • Fat: 12g
  • Saturated Fat: 6g
  • Unsaturated Fat: 4g
  • Trans Fat: 0g
  • Carbohydrates: 15g
  • Fiber: 1g
  • Protein: 10g
  • Cholesterol: 35mg

Keywords: Garlic Parmesan Cheeseburger Bombs, cheesy snacks, appetizers, comfort food, savory bites, party snacks